This is a nice light weight dinner and is great for any time you do not know what to cook!
Nutrition Facts:
Total Calories: 199Protein: 30g
Carbs: 11g
Fat: 5g
Ingredients:
- 4 oz tilapia (or any fish you'd like) ** For those who do not like fish, I used white meat chicken (Chicken Breast).
- asparagus
- lemons, sliced
- lemon juice
- fish seasoning- ** Old Bay Seasoning taste the best
- pepper
- non stick spray (optional)- **I did not use this at all with that new non stick foil!
Directions:
- Preheat oven to 375 degrees
- Use one piece of foil per fish.
- Add lemon juice.
- Sprinkle fish seasoning on top.
- Add pepper, lemon slices.
- Add veggies on top.
- Fold into foil down from the top leaving air for steaming
- Place each foil on a cookie sheet and bake for 14-15 min. ** It may take a little longer, I would just check to see if it was all white and flaky and the chicken breast was not pink in the center...
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